New potato soup

There's nothing good like having a bowl of hot soup in a cold day. This soup base on basic soup ingredients but I cook it my own way.It's so lovely and creamy.  I hope you try this recipe.

New potato soup

Serves: 2

Ingredients

500g new potato, diced

1 carrot, diced

1 onion, diced

2 cloves garlic, finely chopped

4 cups, chicken or vegetable stock

few sprigs of parsley, finely chopped

2 rashes bacon, crispy fried

4 tbsp cream fresh

1 tbsp butter

3 tbsp plain flour

1 tsp ground nutmeg

salt and pepper to taste

Method

1. Saute the onion in a pan with butter when soft put in carrot

and potato.

2. Pour vegetable stock in and leave it to simmer 1 hour to soften the vegs and reduce the stock.

3. After 1 hour simmering put in plain flour and cream fresh stir well.

 

4. Put chopped parsley.

5. Sprinkle crispy bacon on top before serve.

Enjoy xx

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